Oobleck. meaning NON-NEWTONIAN FLUID
Thanks to Ten Cheer, I finally realized that I had been playing with it all along while my mum was making kuey.
Now, run along and check out this cool videos.
http://www.youtube.com/watch?v=f2XQ97XHjVw
http://www.youtube.com/watch?v=KYSlK4f94p0
http://www.youtube.com/watch?v=KaOGj7-VG8U
I also tried to make the fluid, known as 'watery dough' to aunties.
It's really fun and easy (though messy). Just get a container and add cornstarch and water in the ratio of 2-3:1. I'm not sure if cornstarch is cornflour, but I replaced it with cornflour and it worked. I also added some red food colouring and it ended up looking like strawberry ripple ice-cream.
The star [GOO!]
I put it on the cloth.
The cloth absorbed some moisture and I could pick it up easily as a solid, but soon dripped.
I put it in the freezer.
It hardened.
My body temp melted it.
I put it in the toaster oven.
It dried and hardened up. I used a fork to poke it open.
The food colouring sank to the bottom.
~Aah, the fetish
ODD!~ 慧田
Thanks to Ten Cheer, I finally realized that I had been playing with it all along while my mum was making kuey.
Now, run along and check out this cool videos.
http://www.youtube.com/watch?v=f2XQ97XHjVw
http://www.youtube.com/watch?v=KYSlK4f94p0
http://www.youtube.com/watch?v=KaOGj7-VG8U
I also tried to make the fluid, known as 'watery dough' to aunties.
It's really fun and easy (though messy). Just get a container and add cornstarch and water in the ratio of 2-3:1. I'm not sure if cornstarch is cornflour, but I replaced it with cornflour and it worked. I also added some red food colouring and it ended up looking like strawberry ripple ice-cream.
~Aah, the fetish
ODD!~ 慧田
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